A zesty spin on the classic tequila cocktail that's equal parts sweet, tangy, savory and spicy. Tequila, pink grapefruit, lime, pink and black peppercorn and salt.

Social Hour Cocktails was born from the idea of serving high quality cocktails in a portable format. Co-founders Tom Macy and Julie Reiner, both hailing from Brooklyn’s iconic bar The Clover Club, wanted to hold their canned cocktails to the same standards as the ones
served at the bars. Each drink is made with a dash of creativity that sets them aside other
canned cocktails in the market, and most are made with New York spirits in Saratoga Springs.