Abouriou, Zinfandel, Colombard, Valdiguié, and Carignan from the Ricetti Vineyard, Redwood Valley, Mendocino, California; medium bodied and dry with notes of redcurrant, cranberry, underripe blueberry, stewed raspberry, artichoke, steeped mint, and chalky minerals, with medium acidity and soft, structured tannins. Organic, 20ppm SO2 added at bottling