80% Grenache with 20%: Syrah, Mourvèdre, Cinsault, Counoise, Picpoul, Muscardin from Châteauneuf-du-Pape, Rhône Valley, France; medium plus bodied and dry, earth driven with layers of black cherry, plum, and dried blueberry, hints of meat and smoke, coffee and eucalyptus, with medium acid, smooth dry tannins, and a lengthy finish. Organic, Biodynamic. They use wild asparagus to filter the wine!