Sauvignon Blanc from Touraine, Loire Valley, France; light bodied and dry, mineral driven with notes of grapefruit and lemon citrus, with Spring flowers, medium plus acid, and a smooth leesy texture and finish. Org, Bio, minimal SO2

The vineyard was completely replanted and enlarged between 1967 and 1978. The total surface is today 60 hectares for a production of 400,000 bottles.

The cellar is fully equipped in stainless steel tanks. The vinifications made at the Domaine de la Charmoise are all "special" and different from traditional methods; which gives the wines that come from it qualities and properties quite original.