35% Barbera, 32% Syrah, 23% Carignan, and 10% Dolcetto from California; light to medium bodied and dry, fruity with notes of blackberry, black cherry, and cassis, with hints of baking spices and earthy undertones, medium acid, and a firm but clean tannin structure. Organic

All varieties are vinified separately in stainless steel and concrete, then blended before bottling.